About Us

Sri Moturam Prasadam is where the serenity of a temple and the culture of India meets the divine taste of our regional food. Located in Jaipur's c-scheme, this eatery houses the exotic vibe of a temple amidst hustling, bustling lanes reminiscent of pink-washed walls.

We are dedicated to creating an atmosphere where people from all over the world can recall the roots of India in its most pristine form. In Hinduism, it is said that all matters are composed of five essential elements - ‘panchamahabhutas’ which inherit the properties of Earth (Prithvi), Water (Jala), Fire (Tejas), Wind (Vayu), and Space (Akasha). Sharma family, at Sri Moturam Prasadam, ensured that their ambiance is enriched with all that is necessary for this ‘panchamahabhutas.’

Sri Moturam Prasadam is India's first theme-based restaurant that is remarkable for its unique range of traditional dishes from across the country. The menu offers a range of cuisines from North to South and West to East, all vegetarian options.

Our Management Team

Chef #1

Manju Sharma

Chairperson & Recipe Curator

A Home Maker with a Child Hood Passion of Traditional Indian Cuisine.



Chef #2

Chef Abhishek Sharma

Founder of Sri Moturam Prasadam

He has successfully established 150 F&B Brands (startups) Pan India as a Mentor & Brand Consultant.
Most Awarded Chef Consultant, Won many awards & recognitions (regional and national level) in hospitality industry.



Chef #3

Jitendra Sharma - CFO

Finance & Supply Chain

35 Years Experience in Finances, Exports & Mining Industry.

Chef #4

Ajit Sharma- CMO

Chief Marketing Officer

Operations Head Yahoo OTC, IT & enabled services EMEA.

Chef #5

Nidhi Singh- COO

Chief Operating Officer

10 Years of Education Background & Food Critic.

Contact Us

Reserve a table and just walk into our outlet

Timings

Mon-sun : 12:00 pm to 4:00 pm | 6:00 pm to 10:00 pm

Table Reservation